Tuesday, April 16, 2013


At Daltan's Kambingan they specialize in chevon dishes.
I give my hearty thumbs-up to adobo na kambing!
They also serve beef bulalo, beef siki, native chicken, and other meat dishes.
Recently they introduced yellowfin tuna panga and a new prawn menu.
We'll have to savor these one at a time!
Daltan's at Cruz Taal corner Capistrano Streets is open 24 hours a day.
(Photo courtesy of Daltan's. My batteries ran low!)

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